Transfer to a baking dish. Whisk together until creamy and smooth. Drain cabbage, and drizzle with melted butter. Add the cream and turn the heat down to med/low. Place bacon in a large pot and add enough water to cover. This is a delicious, authentic Irish cabbage side dish. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I liked this recipe a lot. The first time I ever liked Cabbage! We are both lovers of cabbage and we liked the ingredients in it - it rarely happens that we are so divided but it happened with this dish. Thank you so much for stopping by. Try Creamy Cabbage with only 5 Ingredients. This recipe was really tasty and easy to put together. Nutrient information is not available for all ingredients. russet potatoes, cooked , about 6 medium potatoes, vegetable oil, butter, green cabbage, thinly sliced and chopped , i make them about 2x1/4 inches, onion, finely chopped , about 1 medium, smoked sausage (for a meatier soup double the amount and or or add both.) Add sherry and reduce down over medium high heat until not much liquid remains. I liked that idea. Mix the ground meat with the seasonings and herbs. really did not care for this. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Colcannon (Irish potatoes and cabbage) March 6, 2019 by Caroline's Cooking Colcannon is a simple side dish of mashed potatoes and cabbage that’s just as good made with leftovers as it is … Heat a Dutch oven or high sided pot over med/hi. Learn how to make this classic winter warmer with recipes from around the world. Thank you for a great tasting and easy recipe! One thing they did do on the show was place the meatloaf on cabbage leaves and put celery on top to keep it from sticking to the pan and the foil. Place cabbage into a large pot. I add extra bacon (because I love the stuff) and omit the nutmeg (strictly personal preference) and it was still yummy. Percent Daily Values are based on a 2,000 calorie diet. The ingredients for the meatloaf I made are fairly close to the original recipe I was following. Information is not currently available for this nutrient. Place the celery stalks on top of the meat loaf and cover with foil. I love that I'm able to enjoy it as I low-carb diet. Return the bacon to the pan and pour in the cream. Too much nutmeg. In the meantime, I did find that Food Network does post recipes from some of their shows on their website. Millions of heads of cabbage will be cooked and eaten on March 17th and in the days leading up to St. … While very easy to make I just wasn't a fan of the flavor of this. If … The history of the Irish colcannon starts with the potatoes, which … Cook onion and cabbage over medium heat in … Ah, this is very heart warming and satisfying. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Your email address will not be published. Combine the ground meat with the onion, seasonings, herbs, egg, panko bread … Shredded cabbage is sauteed in butter, and then a creamy sauce is made with heavy cream, salt and pepper. Thank you for supporting Happy Belly Foodie! Let us know how it turns out. I would never want to try this again and my guy thought it was excellent! I've struggled in finding 'good' cabbage recipies. I think it was the nutmeg. Add … Amount is based on available nutrient data. alright! Thanks submitter! Combine the ground meat with the onion, seasonings, herbs, egg, panko bread crumbs and cheddar. Serve up a little luck o' the Irish with this updated version of a hearty, healthy cabbage soup. I am Irish (born there) so am missing cabbage and had to try this on today St. Patricks Day ;) I altered the recipe some by just shredding the cabbage and boiling it. This traditional Irish side dish is made with creamy mashed potatoes, swirled with sauteed cabbage and seasoned to perfection with salt, pepper, and butter. I tried it both with and without the vinegar. Think green, think cabbage, and think healthy this St. Patrick's Day. Place the cabbage leaves flat on a foil lined baking sheet. Mix until the vegetables are completely coated in dressing. They don’t make much sense for the home cook, so you’ve gotta do some guesswork. The word colcannon comes from the Irish cal ceannann, which means white-headed cabbage. https://yummyinspirations.net/2018/01/irish-corned-beef-and-cabbage-recipe Shape it into a loaf and bake. Crecipe.com deliver fine selection of quality Irish meatloaf with cabbage cream sauce recipes equipped with ratings, reviews and mixing tips. I fried oh maybe 6 slices of American bacon and totally trimmed the fat, added some slivers of yellow onion fried crisply and tossed these both on the drained cabbage. Once the cabbage is wilted down and translucent, add a cup of sherry. March 8, 2016 By Connie Murray 3 Comments. It was delicious! Correct seasoning and serve. Turn the heat down and let it simmer until it’s thick like a gravy. Ingredients 1 bacon strip, diced 2 tablespoons chopped onion 1 tablespoon cider vinegar 1 tablespoon water 1-1/4 teaspoons sugar 1/4 teaspoon salt Dash pepper 2 cups shredded cabbage 1 small tart apple, peeled and chopped 1/4 cup sour cream I did that just before melting and I really like the results. The vinegar stays by unanimous consensus. Boil for 6 mins until just tender, … Not really sure what that would add to the recipe but I figured it wouldn’t cause a total flop to not have it. Keeping it delicious! The thing I didn’t like was cleaning the baking sheet afterwards. It’s very tasty! We taste tested this recipe tonight and the family loves it. Creamed cabbage was tender with light creamy sauce that has a nice occasional small spike of tartness. Doing my thing. https://www.allrecipes.com/recipe/54728/irish-heritage-cabbage Stir in the heavy cream and cook for five minutes more. Melt the butter in a frying pan and add the cabbage and garlic. this was VERY tasty! I served with roast chciken and yellow rice! It was absolutely delicious! I've been searching for a way to deconstruct Corn Beef and Cabbage for this St. Paddy's Day. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. When the cabbage was translucent I measured in the sherry. Add comma separated list of ingredients to include in recipe. This was REALLY great - was not too overdone and the presentation is nice with the wedges and the nutmeg sprinkled on top. Meatloaf is a straight forward sort of thing. Reduce heat to medium-high, then add the cabbage, garlic, and water to pan with the fat (it will look like a lot, but that's good). Congrats! A great "mild" cabbage dish with just the right amount of zing from the red wine vinegar. Add the sherry and cook until the liquid is reduced almost all the way. Just sweat it out with some garlic and salt. Sauté cabbage until translucent, about 15-20 minutes. Potatoes and cabbage are probably the two vegetables Ireland is most famous for. Season with salt, pepper and nutmeg. Note to self ~ line the sheet with foil next time. I was kinda drooling while it baked. I can't rate this one. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. From colcannon, to Irish soda bread, to boiled, baked and fried cabbage, these easy Irish side dishes were made to go with your St. Patrick's Day corned beef. Bring to a boil over medium-high heat. Drain and set aside. Bring a pan of water to the boil and add the cabbage and carrots. This allows me to bring you more great recipes and content. Thanks ChristinaBunny for the idea of adding garlic to the butter. I mentioned in an earlier post that I saw this being made on a Food Network show and wanted to give it a try. Meanwhile, cook bacon in a skillet over medium-high heat until crisp. Everyone enjoyed it and I liked it so much that I am saving the recipie to incorporate into our regular diet and to modify for future dishes (going to see if the same recipie works well with brussle sprouts...could be fun!). Have a wonderful day and as always, keep it delicious! Allrecipes is part of the Meredith Food Group. I wouldn’t count on any baking recipes but meatloaf and a cabbage side dish are doable. Continue cooking until the cream has reduced to a thick, gravy like consistency. It ain’t fancy schmancy but it is simply delicious. Definitely will make agaiN! Cook bacon in a deep cast iron skillet over medium-high heat until crisp, about 4 to 6 minutes. Get one of our Irish meatloaf with cabbage cream sauce recipe and prepare delicious and healthy treat for your family or friends. A classic main dish for holidays, family get-togethers, and elegant dinners.. 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