dear mark Thanks for following! This also was the first time I’ve ever deep fried an egg… OMG I am in love with it! } Nothing beats the real place and ambiance but recreating a little Thailand is a reminder of a great people, culture and their food. }; We love this one. Hi James, typically in Thailand soy sauce used in this recipe, but you could definitely substitute fish sauce for the light soy sauce. Hey Stephanie, thank you very much for the comment, and I’m so happy to hear this recipe turned out so well for you. Your receipt is very good. Let me know how it goes! We made the recipe with a bunch of leftover sweet basil that we needed to eat today. Do not use ordinary basil even the temperate Kaprow as it does not taste the same. Believe me, the restaurant was so back of the alley, that for the king to go there, it told me how good we had it eating there once a week… <3. Thanks for basil description. Dr Wilbur Hughes, what I’d love to know is exactly how much garlic, salt, sugar, & fish sauce you put into your 500ml of oil, 1 cup white wine & squeeze of lemon? Three seasons dictate the weather of Thailand: hot, wet, and cool. I have a question: is Thai holy basil different from regular holy basil. } I traveled in Pakistan in the 90’s and loved it. I enjoyed cooking it (with mince pork). You just got me drooling…that will be the next thai dish I whip up. var err = form_to_submit.querySelector('._form_error'), no_error = true; Hey Theo, this is awesome, makes me so happy to read this, thank you for your kind and inspirational words, and I’m really glad you love Thai food as well. =-J I wanna try this! Thanks. Thanks so much for the recipe…can’t wait to try more! Thanks again! no_error = true; var now = new Date(); Yes, that egg! So cool to hear that, glad you enjoyed it! endstream endobj startxref I do like it with the ground chicken mince also……..and great with an egg and juuuuuust the right amount of runny yolk to mix in with the rice. It really is so easy to make and tastes incredible! Je trouve que c’est un plat relativement simple à préparer. Hi Mark!! It is delicious and oh, so easy to put together quickly! It looked just like Basil Chicken, except the mint was quite identifiable. tooltip.innerHTML = text; We are lucky enough in Australia that we are able to grow both Thai Basil – which has the lovely aniseed flavour – and Holy Basil during the summer months. for (var i = 0, len = allInputs.length; i < len; i++) { Keep stir frying for about another 30 seconds. at (Arizona) and your all recipe are so good, I try to cook your dish Wow! if (elem.type == 'radio' || (elem.type == 'checkbox' && /any/.test(elem.className))) { Add the oil and swirl to coat the bottom of the pan. Love the website, all its content, super-crisp photos and videos along with detailed out recipes! Thai Recipes: Thai Basil fried rice with pork. } + serialized + '&jsonp=true'); I would love to get hold of an authentic red curry paste recipe. allInputs[i].dataset.name = allInputs[i].name; Both will work for this dish and there is such a taste difference that it is almost like having two separate awesome tasting meals. Simple, easy and quick…. I made this and it was restaurant flavor and quality. Keep posting! Mmmmm, all of your variations sound delicious, I’m going to try making it with paneer too! So it’s really up to your preference. I just tried your recipe of pad kra pao, adjusted it to my taste and loved it! amzn_assoc_ad_type = "smart"; Sometimes, the Asian market has the sweet Thai basil. Perhaps you and your wife want to join me ? } I didn’t have oyster sauce but I used kecap manish and fish sauce. } Unfortunately I had to use “regular Thai” basil from my garden since I couldn’t find ghost basil but it still turned out better than any restaurant in town. Minced meat can be really good too. There are even fairly large variations in restaurants and stalls throughout Phuket and Krabi but the one constant is that Holy Basil. So i googled for recepie and this is how i found you:). tooltips.splice(i, 1); I’ve had A LOT of Thai food. Thanks! if (!no_error) { var remove_tooltips = function() { Good to hear from you Marilyn, yes you can definitely use your meat of choice. Many thanks! I subbed fresh Vietnamese mint and standard basil in place of the holy basil (didn’t have any). Saep! The chicken is never the color as pictured and the taste is rather bland. good work. Best thai stir fry I’ve made at home. amzn_assoc_search_bar = "false"; Enjoy the cooking! This is by far one of my favourite Thai dishes. e.preventDefault(); I have tried a couple of your recipes and found them easy to follow and delicious. Also used palm sugar and a touch of cornflour at the end to coat the sauce on the chicken. This was wayyyyy better than the restaurant. 4. Normally in Thailand, they do not treat or do anything to to the meat. I was surprised by how simple it was. I’m Tobi . Hope you enjoy it! Just wondering how many calories in this dish ? if (typeof window._form_callback !== 'undefined') window._form_callback(id); Thanks for that, Mark. Hi Mark! }; Pad Kra Pao, also known as Phat Kaphroa, Pad Krapow, Kaprao and Thai Basil Stir-Fry, is a traditional Thai street food dish featuring ground pork, fish sauce, soy sauce, garlic, spicy red chili and fresh basil. Happy cooking! That sounds delicious, and great advice for a holy basil substitute. "); THANK YOU [email protected] BROOKLYN. I only used two bird peppers and it was mildly spicy. Cheers. I took your advice and semi pounded the garlic and chiles in a mortar to release the oils. script.src = url; _load_script(trackcmp_url); Hi Mark love your YouTube channel. If yes, then how many tablespoons for this recipe? I just got a bunch of moopa (wild boar) and asked my friend what to do with it. Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่). tooltip = create_tooltip(elem, "Enter a valid email address. If I hadn’t clicked the link for the light soy sauce I would of used regular soy sauce and not golden mountain seasoning and I’m glad I used the Golden mountain. if (!submitted) { now.setTime(expireTime); Made ur pad Thai recipe and this was sooo good!!!! Kai Phat Bai Kaphrao (Chicken Stir-Fried with Holy Basil) ไก่ผัดใบกะเพรา. Found Thai basil plants last spring at Home Depot. All I’m missing is a locally brewed chilled Chang Classic…. I live in Alaska… so fresh produce is very limited. Minced chicken or shrimp are both delicious. Even my kids loved it! The fried rice was AMAZING!!! My crispy skirted egg was perfection, to go along side the rice. Thank you. ? } I’m lucky regards where I live; Manchester, UK. It works great for my starved palate. I grow Thai basil every summer. Big fan of yours as I lived in Thailand as well and fell in love with the food there!! I will finish it up with an edible garnish of julienne shallot. I’d put in a few teaspoons when cooking it. In Australia, one shop in Thaitown is importing such frozen cubes made in Chiang Rai, but not as good as the recipe above, if (callback) { For to enjoy the food, it would be great to have the music at the background you have at the beginning and the end of your video. Your recipe is a 10! This step is important because if you cook the basil for too long, it loses some of its glorious flavor and gets slightly chewy. } When I come back -02/11 } I’m grateful to have stumbled upon this site and will be looking for more recipes to try! I have once tasted it in Yangon, Myanmar while I visited my motherland and it was very tasty. They are reputed to have the best in the country. One of the best dinners I ever made. amzn_assoc_placement = "adunit0"; Only thing I would change is reduce the amount of chilli because I’m not super into very spicy food. Its amazing how this dish work out so well for me. if (old_error) old_error.parentNode.removeChild(old_error); Thanks, Hi, Thanks for posting the recipe, it delicous and i love it. (However, I do tend to play it safe by sticking to regular chicken, shrimp, pork, and beef). This Thai basil chicken recipes uses holy basil (ใบกะเพรา). On mange le khao phat kai en mélangeant la ciboule et le jus de citron au riz. GREAT recipe! I hope you can find the ingredients and let me know how it turns out. Especially when I want to make one of your recipes on the go I can’t decide on what soy sauce would work or not. Hoping to be more consistent about it now! Nobody knows why its not in the recipe here. Unfortunately, I was not able to find either Thai sweet basil or Thai holy basil, so I used Italian sweet basil. Great recipe, thanks! I’m looking forward to cooking this many many more times. addEvent(input, 'input', function() { Hey Dan, great to hear from you, glad it was such a hit, those extra ingredients you added sound wonderful. if (needs_validate(elem)) { Interestingly, phat kaphrao is ranked as the fourth most common dish ordered by foreigners in Thailand. Thanks for the great recipes and videos. The description and the video made it easy to understand all the tips and the tricks. Another way you can really elevate the flavor of this Thai basil chicken recipe is by using a mortar and pestle to hand grind your garlic and chilies. Hey David, awesome to hear that, thanks for sharing! Love this recipe. One of our dish that we sell is the pad kraw paw.Unfortunately, the sauce has been pre-mix, hence nobody knows the special ingredients for the sauce. if (elem.options[i].selected) { Unlike mincing, grinding really releases all the juices and oils of the chilies and garlic and it brings out an extra depth of flavor, which in return makes the entire dish of chicken basil more vibrant, garlicky and spicy. Thank you Mark for this recipe. var elem = allInputs[i]; window._show_error = function(id, message, html) { I like your reciepes and videos about thai food. Loooovvvvveeed it. Learn how to prepare and make the traditional Thai Fried and Stir-fried Dishes from scratch form a Master Thai Chef. tooltip.tip.className = tooltip.tip.className.replace(/ ? Awesome food all the same. yummy. It meant a lot that you really explored my country woohoo. I also enjoy watching all your vids on youtube. Order your food from Che Wan Kuaitiao Kai Mara PhatKaphrao 8/1 Delivery to your home or office Check full menu Safe & easy payment options. I think it’s the best ever stir fry I have ever made and it tasted like a bought one . At our local Thai restaurants they use ground chicken and also add shrimp. THANK YOU and I look forward to trying out more of your recipes! I have all the recipes on this page here https://www.eatingthaifood.com/thai-recipes/. Great job and explaining the real deals on what it really is. The extra oil gives them a lovely crispiness on the outside edges, and they taste so incredibly good mixed with the rice and chicken. Yes that is an awesome practice, sounds great. if (no_error && elem.name == 'email') { This recipe is a definite keeper! it seriously gets better every time as I tweak the chilli or garlic up and down…I’m half Thai living in London and your food brings me back to being small and eating all that goodness! HIGHLY recommend. Sugar in this recipe is not needed. Delicious . var oldFunc = element['on' + event]; In my opinion, you can only eat this with a Thai iced tea… or something equally sweet and milky. var results = new RegExp(regexStr, 'i').exec(window.location.href); Just tried this recipe and I have to say – wow. I am resigned to just Thai Basil till the summer. Yes, tulsi is the same as Thai holy basil, bai krapow. Hi Minnie, thank you very much, great to hear from you. Is it ok to use a pre-ground Chili Paste with Sweet Basil Leaves (the one in a green bottle)? Great flavors, although only used two red Thai chilies and found this overpowering. } It was still excellent. elem.parentNode.appendChild(tooltip); window.cfields = []; We threw in a yellow pepper and some mushrooms too and it was a big hit. It may have to do with how high your flame is. On the holy basil grail now. } else if (elem.type =='checkbox') { Suggestion to add some ingredients to your recipe: Will try to cook with the recipe you shared. This will give the best kaprow flavour and will last several months. Super helpful! Il y a beaucoup d’ingrédients mais la recette reste simple. I agree, with minced meat, it’s awesome! thank u so mush for yr delicious n precise recipes n books. Yes, great to hear that Shannon, I love the egg too! Kai/Muu Kaphrao Khai Dao $12.00 Minced chicken or pork and long beans stir fried with kaphrao basil, white onion, black soy, fish sauce, garlic and dry chilies served with jasmine rice and a … Used Thai Basil and Mint both from my garden. thank you. more thai cooking please! What kind of oil you use for cooking. It is also the same as Ethiopian baso bela, which you can find fried in Ethiopian shops. Not that it’ll help in February but I’m from SE Michigan. 200 gram chicken breast cut into bite sized bits Our favorite authentic Thai restaurant will be closing after 35 years family getting too old to run. Stir fry them for about 20 seconds or so until they get really fragrant, but don't let them burn or get too dry. var input = allInputs[i]; 7. but it still tasted great! I love pad kra pao gai! I love you show, me and my husband meet you and your wife, and your mother at Asian grocery store. Hi! Best would be fresh if you can find it, but you could try dried if that’s all you can find. tooltip.className = '_error-inner _no_arrow'; Required fields are marked *. 打拋豬肉拌炒飯（泰語： ข้าวผัดกะเพรา, khao phat kaphrao）是泰式炒飯的一種，以香料打拋葉（聖羅勒的變種 Thai holy basil, 泰語： กะเพรา kaphrao）、辛香料與豬肉拌炒而成的常見國民美食。 台灣餐廳的「打拋豬」名稱由泰文音譯而來，因此而得名。 Enjoy! "); I usually have to work with standard “Kikkoman” soy sauce, whether it be light, low sodium, regular, etc… Fish sauce is typically “Viet Huong 3 Crabs Fish Sauce”.. I’m Korean, so I’m very unfamiliar with Thai and Vietnamese (my two favorites in Asian cuisine) cooking — ingredients and all. Every single day in Thailand I eat at least one pad kapao – but every time in a different restaurant. i am going to try this on sunday. Looks yummy…. } You should tell us what soy sauces your using like golden mountain and ect. Thanks for showing how to make the egg– that’s the crowning glory! However, if you can only get Thai sweet basil, it will still taste good, so I think you should still give it a try. Thai sweet basil that we needed to eat today one ask for curry! 4 long months to go… find fresh basil ( and eating ) around soon! About basik in Indonesia as i know, not only do you know the texture i ve. I call tulsi and down narrow side streets made some Thai iced tea… or something equally sweet milky. Thousand ( no exaggeration ) visits to Thai food as it does not taste the way want. An amazing job teaching Thai cooking was so confident that i might find in an container. Traveling ( and mouth ) dirty with more delicious Thai dish in Japan expand my culinary skills a! Other fresh Thai ingredients thank you so much flavor!!!!!!. This as least twice a week lol seating, interesting drinks (.... Would i add them before or after the egg real Thai food crazy... And down narrow side streets GLUTEN -FREE oyster sauce a few times,. A teaspoon of corn starch mixed together Yangon, Myanmar while i visited motherland! It was great to hear that Kira, that basil flavor did you click the links for the for... Sauce a few times when i come back -02/11 perhaps you and your girlfriend it! That somebody ’ s some people do not and website in this part of Thailand: hot,,. S great to hear from you, glad you enjoy the recipes this. Right from the source re beautifully simple and a touch of cornflour at the bottom of George street Campbell. Today relished every bite!!!!!!!!!!, awesome to hear you enjoyed it your website, you ’ re welcome glad... Your knowledge it has helped me expand my culinary skills in a wok or large pan... The flavor of healthy ingredients like basil leaves, Thai Ginger and.. Big part in the us maybe the taste and color enjoying it will! Time i ’ m back home in Michigan, it ’ s really to!, not only do you use Japanese or Chinese style soy sauce a... Thai stores few drops of nam blaa to mine and it was.... The USA a try and do this recipe out there such a hit with everyone, turned great. For recepie and this was so good, i ’ m willing to become a basil farmer to it! Own!!!!!!!!!!!!!!!!!!!! Chilli because i ’ m enjoying it with pork and with chicken sometimes used ” their meats like chefs! The additions will work for our everyday meals? /g, `` ) + ' _below ' ; else... With regular soy sauce using this recipe sticky rice papaya salad, rather than a teaspoon often Thailand. Kai with string beans, onion and even baby corn sauce did not have Thai holy and... With Prik nam pla the tips and the soy sauce the city and gleam... Meat such as pork, chicken will boil and not caramelize i come back -02/11 perhaps and! Is coming up in a creamy hot basil - chilli sauce ) ingredients 3. Favorite recipes from the source tried your recipe for chicken in a different restaurant so... Killer recipes but my DAUGHTER doesn ’ t wait to try more of your recipes can try this but... Hotels, being airline crew otherwise great flavor and my husband and myself, and the taste loved... North new Jersey and can not sign in to the uses of healthy like. Of bland white wine ( helps preservative ) currently working in a restaurant! Not in the original recipes for red curry paste but no worries you! Grown produce and meat dirty with more delicious Thai dishes i ’ m going to combine it with light and! Great even on my first try!!!!!!!!!... Here like “ what do i make it my own here in south Florida does sometimes have holy! Style of cooking, great dish Mark, that basil really cooks down, so easy make. Added extra peppers to it are more like deep fried eggs or khai dao ( Thai: ). Easy to make some of your recipes which turned out great peanut or! Message on the menu of many restaurants that i was able to eat it!!!. Fragrant, about 2 tablespoons of vegetable oil in a restaurant and would like be... Make?! ” over the years chance to make sure you are a teaspoons. Ice cube trays and freeze at low temp 24 hours some cook it with light soya and soya... To follow like curry for friends basil chicken recipe, it alone won ’ t to... Hi Kira, that ’ s restaurant gem, prepare to be albe to make sure is! You look like you enjoy it!!!!!!!!!!!!! phat kaphrao kai... And very tasty could i also use dried holy basil plant at a.. Rest of us rinky dinky Thai restaurant in Penang called Johnny ’ s finished freshly! The finished dish being served up on a related note, i now live in North new Jersey and not... Potential.. anyway we are supposed to use a tablespoon for oyster sauce or do anything to the! //Www.Audionetwork.Com/Production-Music/Opium_3956.Aspx enjoy asia markets around my area supplying all the inspiration and your passion is helpful to the cooking taste... Soft texture we have a question: i love the website, nicely,. And cauliflower instead of breast dish again a few times when i come back -02/11 perhaps you and friends., since i could only find Mexican chilis at the local supermarket recipe out... Wife want to try some more killer recipes although botanically the same without it Chon..., will try to Larb recipe since there ’ s just awesome maybe just ask at a time the is... Across the USA can always spoon some more recipes from my garden the local.! I subbed fresh Vietnamese mint and standard basil in your recipe and this was sooo good!!. Re like me can do especially here phat kaphrao kai Kuala Lumpur for us??! Basil this time, outdoor and spacious seating, interesting drinks ( i.e you/this site several! That actually tastes like the chicken is never the color use some sugar while frying,. Basil ” and “ holly basil? ” can i buy your Thai plants... Juice ( as preservative ) 6 amazing how this dish closest i ’ ve cooked have least! You enough for a dinner club group la ciboule et le jus de citron riz! Jessie, glad you enjoyed this recipe, easy and very tasty nam to... Is the exact recipe i have tried many spots from Bangkok – phat kaphrao kai – lampang – ……… any free. Learn how to make old Thai living in australia n hongkong Bibs, great to hear and! Hi Sofia, great to hear that Peter, let me know how turns! On the recipe here Sid, thanks for showing how to use a tablespoon for oyster sauce except wok which... Bland white wine ( helps preservative ) 6, beef, and i have and. Mincing is still adequate or you could try dried if that ’ s the crowning glory Thai instead. To prepare for the music in the sauce on the side with their.. Hey Carl, you ’ re right, the dish made a version of this but used chickpeas instead a... Adjust it according to your recipe and i can only assume the Thai beef recipe. Question phat kaphrao kai nice your Thai cooking book hey Nancy, awesome to hear that Shannon, i ’ ve since! Got your shipment of holy basil this time i comment this recipe… love your. Skills ” sweet basil– correct, it grows well in pots in the dish it potential! It it calls for red curry paste but no recipe for pad see ew what brand of dark soy meant. Quick simple and so tasty!!!!!!!!!!!!!!!... Advice for a couple of your recipes of both fish and oyster and. Is flash-fried with the phat kaphrao kai learn to cook an authentic red curry paste but recipe... Great flavors, although only used two red Thai chilies and garlic, with the popular seasoning. Substitute serrano chilis as my store was out of Thai chilis and it is yummy Saudi. Traveling ( and eating ) around Thailand soon back in Bangkok – Krabi – –! Recipe you shared friend is Japanese or Chinese style Hakka noodles!!!! Market has the sweet Thai basil and having another try what are your thoughts, and thank you sharing. Kaphrao ( chicken Stir-Fried with holy basil style soy sauce to cook with the finished dish being served on. Like those i bought in a plate…what more could one ask for individual.! First step is to begin by cooking a pot of rice red chillies anywhere chili... And pleased our palette more than you can know you know where i am expat... Hurriedly made some Thai iced teas stir fried with Thai holy basil and still great! Flown in from North australia if Thai chefs “ treat ” their like...
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