Spread out in oven dish. This pie had a nice mix of fish - salmon, hake and smoked coley - and good flavour. Most popular with customers in United States of America (USA), France and Korea Republic of, but you can buy Schwartz Savoury White Sauce for delivery worldwide. Place mixed fish in an ovenproof dish, pour over sauce and top with mashed potato. In a large bowl, mix together the ready-made mashed potato, Dijon mustard, Cheddar and parsley. 2. The tangy sauce blends the complementary flavours of soy sauce, sesame and ginger to absolute perfection. Peel, slice into quarters and arrange on top of the Mix into the soup, then tip into a 1.4 litre (2½ pint) pie dish. Tuna pasta. Spoon on top of the fish mixture. This Fish Pie recipe uses Schwartz Fish Pie Sauce for a quick and easy dinner. Can add peas and/or sweetcorn. Add Schwartz Fish Pie Wet Sauce For Fish 300G Add add Schwartz Fish Pie Wet Sauce For Fish 300G to basket. Pre-heat the oven to 200°C, 400°F, Gas Mark 6. 1 pack Schwartz Fish Pie Sauce 325g (11 oz) mixed fish, cubed (salmon, smoked haddock, cod and prawns) 375g (13 oz) mashed potato Directions... 1. -tuna, pasta and mayo. To assemble, spoon a little of the sauce into the bottom of a pie dish. 3. Season with salt and pepper and a … Bring the water back to a gentle boil, with just a couple of bubbles rising to the surface. Write a review Rest of Fish Pour Over Sauce shelf £ 2.20 £ 0.73 /100g. Place pie on a rimmed baking sheet and bake until crust is golden, 30 to 40 minutes. Arrange a selection of fish on top of the sauce. This sachet of Schwartz Fish Dark Soy Sesame & Ginger Sauce will transform all manner of fish dishes. Use this sauce to top a lasagne, and then sprinkle with cheese. Remove from oven and let cool for 5 to 10 minutes before serving. Tuna rice bake - Soften a chopped onion and mix with cooked rice. Schwartz Fish Lemon & Parsley Sauce 300G. If you like, spoon the sour cream into a shallow dish, top it with the trout roe and serve it on the side for guests to add to the pie. Simply add desired seafood, mashed potatoes, add sauce and bake for 45 min. Or use it to create homemade cauliflower cheese, fish pie or a classic Croque Monsieur. Hard-boil 4 eggs. Set the timer for 8 mins, cook, then drain and cool in a bowl of cold water. Bring a small pan of water to a gentle boil, then carefully lower the eggs in with a slotted spoon. A fish pie, creamy on the bottom, covered in mashed potatoes on top, is a classic cold weather staple across the British Isles. Write a review Rest of Fish Pour Over Sauce shelf Sachet of Schwartz Fish Dark Soy Sesame & Ginger sauce will transform all manner Fish... To create homemade cauliflower cheese, Fish Pie sauce for Fish 300G to basket blends the flavours. Cold water desired seafood, mashed potatoes, add sauce and top with mashed potato Dijon! 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