african spices and their names

Blend usually includes garlic, onion, parsley, chilies, cilantro, paprika, pepper, salt, saffron. Error! Allspice: Allspice is the brown dried berry of the tropical Pimenta dioica tree, a clove relative native … More popular in the northern part of Nigeria, this spice is based on similar concepts to Indian masala spices. Teas, both warm and cold, are often accompanied by a healthy shake of cinnamon. Preheat oven to 320 degrees. Ajwain seeds are excellent mixed with lemon and garlic with fish dishes.Allspice - This individual spice is commonly confused as a spice mixture. Ancient trade routes, links with Europe, and a waterless climate have all influenced tastes from Algeria and Morocco in the west to Egypt in the east. It is an excellent detox tea. Keep for up to 6 months. Cloves – The twi names are Dadoa Amba or P3pr3 whiles the fante name is Mbr3go Amba . Tajines or Tagines are kind of similar to Tavvas found in Cypriot cuisine. Spices are substances in granule or powder form mostly … When used sparingly, it gives a nutmeg-like taste and a bitter taste when taken in excess. Suya spice, a special Nigerian spice mixture, is a combination of peanuts and ginger. Palm Butter. We can break African cuisine up into five distinct regions: Northern Africa, Southern Africa, Central Africa, Western Africa and Eastern Africa. African bird pepper (Capsicum frutescens, C. annuum, C. chinense) Also known as African birds eye chili, piri-piri, malagueta pepper, African devil. North African cuisine is the product of a whole host of historical, cultural and topographical factors. Here are 12 Ayurvedic herbs and spices with science-backed health benefits. Food in Africa, much like in America, is both a personal experience and a social event. All Rights Reserved. Consultation with your The pots have a cone-shaped top that collects and allows the flavored condensation to run back down to the stew thus keeping it tender and moist). Dry-fry chilies for 3 minutes in skillet over medium heat. North African paste/puree/sauce used as a marinade for fish, especially shellfish; and, for meats and vegetables. (other names: charmoula, sharmoula, sharmoola). My mother remembers it growing in the wild in little bushes around the farm. All over South Africa you can find strips of what looks like dark old leather … Basil – The twi name is Akuko besa. There is always a little spice, whether from the chiles or the attitudes of the chefs who will be sure you have eaten your fill and enjoyed yourself. Cinnamon is used in sweets and on plantains. Tweet. Common spices can include cinnamon, black pepper, garlic, and ginger. The spice has medicinal uses due to its microbial properties. SpicesInc.com™ © 2008 - 2020. 41 Indian SPICES (Masala मसाला) Names in Hindi & English with 41 Indian SPICES (Masala मसाला) Names in Hindi & English with Pictures + Pronunciation Tips - YouTube: pin. Ayurvedic herbs and spices have been an integral part of traditional Indian medicine for centuries. The process of species recognition, knowledge acquisition, and replacement has hardly been documented. By Belle Decardi-Tagoe Photo credit - Simply Organic. Berbere Recipe - Makes ¼ cup (4 tablespoons): 10 green Cardamom (just seeds from the pods). Exotic spices are saffron, fenugreek, sumac, and turmeric. Allow to cool and combine with nuts. I have realised how little we use some local spices in our cooking. 2 Garlic cloves (or ½ tsp of dried minced garlic). Luckily, most regions use the same spices and seasoning blends, so they are more approachable for an international audience looking to give African cuisines a try. This spice may also be found in vegetable-based recipes, especially root vegetables. Anise seed – The twi name is nkitinkiti and also locally known in Ga as Osu kon. Alligator pepper, also known as Grains of Paradise is a West African spice that is characterised by its hot, pungent and spicy flavour.which is reminiscent of a fruity cardamon pod. Quick Notes: Popular African Spice Blends:. It is also used to flavor soups and stews. Buchu is known to the South Africans as a miracle herb. The African Ginger is also in South Africa and is used on ailments such as colds, asthma and flu. The spice trade refers to the trade between historical civilizations in Asia, Northeast Africa and Europe.Spices such as cinnamon, cassia, cardamom, ginger, pepper, and turmeric were known and used in antiquity for commerce in the Eastern World. doctor or health care professional is recommended. Grind mixture until slightly coarse and crumbly. You can even add a little sugar. This makes cooking even more personal and involved. Orders Placed M-F by 3:30pm ET Ship Same Day! SpicesInc.com™ © 2008 - 2020. Food, Health No Comments. Please check your information and try again. © 2011-2015 WikiSpices.com All Rights Reserved. There are different types of yaji blends, made to suit specific dishes such as suya, kilishi, etc With a spice grinder and the recipes below, you can easily bring the flavors of Morocco, Ethiopia, Egypt and Tunisia into your kitchen. Used to favor couscous, tajines (slow-cooked stews) and rice. Hot spices include pepper, cayenne pepper, hot paprika, chili, and fennel. With warm notes and a golden brown color, this "curry" blend is popular in Tangiers. Smoky and nutty with a welcome heat, this homemade spice blend defines one of West If this is an error, please contact us, Your wish list is currently empty. Negro pepper is called Hwentia or Ahentia in Twi and Soh in Ga. African food spices used most often include: cardamom spice, chilies, cilantro, cinnamon, cloves, cubeb pepper, cumin, fenugreek, garlic, ginger, mint, nutmeg, onions, parsley, sesame seeds, turmeric spice. Sign up for eZine "Spotlight On Spices"... Return to WikiSpices.com Home Page from African Food Spices, Return to List of Spices - Herbs from African Food Spices. The information contained in this Once cool, rub off the hazelnut skins and place all of the nuts into a mortar or food processor. Delicious used as a seasoning for salads, a dip with pita bread, and sprinkled on fish. AllspiceAllspice is also known as pimenta and is actually a small berry. "Head of the shop" Moroccan/North African blend of more than 15 ingredients including anise, cardamom, cinnamon, cloves, fennel seeds, galangal, garlic, ginger, lavender, mace, nigella, nutmeg, pepper, rosebuds, salt, turmeric; some complex varieties can include about 30 ingredients. Thyme – Adds a pungent, woodsy flavor. Biltong. We are gradually forgetting the traditional spices and choosing cubed seasoning which many at times are packed with MSG and other preservatives which aren’t kind to … Served as a condiment, and with couscous. Other names: bird pepper, African pepper, chili pepper, Mexican chillies, goat's pod, Zanzibar pepper ; Tabasco pepper's medicinal uses include: Sore throat ; Digestive aid ; Colds ; Arthritis ; Tamarind. An Ethiopian blend of allspice, ajowain, garlic, chilies, cayenne, cardamom, cinnamon, coriander seeds, fenugreek, ginger, and black peppercorns. If this is an error, please contact us. They are used in Asian, Ethiopian, North Indian, Iranian, North Indian and Pakistani cuisines. In Twi it is misewa. Spices are a very important part of African meals and the spices used by the regions in Africa vary from the north of Africa to the south of it. Dry-fry the cinnamon and peppercorns in a heavy skillet over medium heat. Country: Liberia, Gabon. 1/4 teaspoon ground cloves Some variations include caraway seeds. All Rights Reserved. Mace is made from the edible crimson colored aril which surrounds the edible … Preserved lemons are used generously with main entrees; and, the following blends are some of the main flavors used in soups, stews and tajines (North African Berber stews cooked in earthenware pots having the same name. Ajwain - Typically ground, these seeds have a strong fragrance with thyme and cumin undertones. Successfully added you to the email list. Moroccan blend of five to six spices. It is also used in treating arthritis and infections in urine. Unable to add you to the email list. Turmeric – Sometimes used more for its yellow color than its flavor, turmeric has a mild woodsy flavor. North African paste/puree/sauce used as a marinade for fish, especially shellfish; and, for meats and... Dukkah (Dukka). It’s dried and ground to … Remove from pan and allow mixture to cool to room temperature. Sweet potatoes and cinnamon are a frequent combination. It is used for Tagine entrees, especially chicken or lamb. Tamarind is the seed from an evergreen tree. From "Dawadawa" To "Nkitinkitin," Here Are English Names Of Your Favourite Spices. Grind the roasted spices to a powder and mix with the remaining spices. Also used to favor soups and stews, as well as a marinade for chicken, fish and lamb. Share 14. Before grinding, remove seeds from chilies. But beyond the taste, these spices also add nutritional value to the food that you eat. Grind mixture to a medium-fine texture and store in an airtight container in a cool dark place. This was mostly in Ga so I didn't really know their English names. Many African seasonings are made at home, with care and consideration concerning what one specific family likes. Store, for up to three months, in an airtight container in a cool dark place. A coarse-texture Egyptian blend of coriander, sesame seeds, nuts (any or all - almonds, cashews, hazelnuts, pine nuts, pistachios) used to season vegetables and meats. Security | Privacy Policy | Terms and Conditions, Your shopping cart is currently empty. Spices, like all foods, have a distinct shelf life and will go bad. Add all other spices and continue to dry-fry for another 4-5 minutes. The Violet tree is used all over Africa but particularly in Zimbabwe. When you eat an African meal, be prepared to eat something that both soothes your hunger and your soul. There’s something different about the taste of Nigerian delicacies. Africa is a huge continent. Get information about our newest products and our latest recipes right to your inbox! It is used to flavor soups and stews. Also there are varying spices from the east to the west of Africa. Mozambique's cuisine is a heady blend of African, Portuguese, oriental and Arab flavors -- think fragrant spices, hot piri piri and creamy coconut sauces, with hints of cashews and peanuts. Alligator pepper is part of the ginger family, and is also known … website is not a substitute for medical advice or treatment. We have more than 500 spices, seasonings, spice blends, recipes and blogs to bring the flavors of the world to your kitchen. Yaji is a careful blend of a range of spices in particular garlic powder, ginger, chilli powder, salt, kulikuli etc. Sumac – Zingy and lemony, sumac is a Middle Eastern spice that’s great in marinades and spice rubs. An Ethiopian blend of allspice, ajowain, garlic, chilies, cayenne, cardamom, cinnamon, coriander seeds,... Chermoula. Palm butter is a thick sauce made by boiling and grinding … In Nzema it is dɛza mmalɛ. Unauthorized Use Prohibited. We compared 2,350 Afro-Surinamese vernacular plant names with those vernacular plant names used in western Africa for botanically related taxa. Toast all seeds in the oven until golden. Can be used in place of saffron in a pinch or for those of us on a budget. This is a list of notable dishes found in African cuisine, a generalized term collectively referring to the cuisines of Africa.The continent of Africa is the second-largest landmass on Earth, and is home to hundreds of different cultural and ethnic groups. African food is very personal, so most of these blends won't be found in markets. It has a sweet and sour flavor that works well in sauces. Enslaved Africans had to familiarize themselves with the American flora, which was largely alien to them, to survive. It is home to many distinct cuisines, all of which have some commonalities in which spices and seasonings they use. Each region has distinct preferences when it comes to flavors, meats used, and favorite dishes. Remove and allow to cool. Alligator Pepper. The length of that shelf life depends on how the spices are cared for. Optional ingredients include: dried chickpeas; dried herbs like marjoram, mint, or thyme; dried lemon zest; hot pepper flakes; black pepper – freshly ground or whole peppercorns; other seeds like caraway, fennel, or nigella; and, other spices like cinnamon, clove, or turmeric. Privacy Policy - Trademarks - Limited Right To Use. Return to WikiSpices.com Home Page from African Food Spices Return to List of Spices - Herbs from African Food Spices. Latin name: Tamarindus indica Success! Suya spice is commonly used on skewers of beef and chicken, which gives the meat a spicy, earthy flavor. Also, when mixed with olive oil Dukka can be used as a dip for foods such as bread (pita). This is the spice responsible for this blog post. They pair well with starchy foods like flatbreads, green beans, root vegetables and legumes. Nigerian Spices and Their Nutritional & Therapeutic Benefits. It isn’t always easy to find premade versions of common African spice blends like Ras el Hanout at the local supermarket, but the truth is, if you have a well-stocked spice rack, you likely have almost all the components to make these mixtures on your own. It also goes by the names Senegal pepper, Ethiopian pepper, and Moor pepper. Sweet spices are ones such as allspice, cardamom, cinnamon, saffron, and coriander. It has a sweet and sour flavor that works well in sauces Africa but particularly in Zimbabwe to to... To a powder and mix with the American flora, which gives the meat spicy... In excess Page from African food spices Return african spices and their names List of spices - herbs from food! Like in America, is both african spices and their names personal experience and a social event and, for meats vegetables. Use some local spices in our cooking enslaved Africans had to familiarize with... Has distinct preferences when it comes to flavors, meats used, and favorite dishes blends, to... Gives the meat a spicy, earthy flavor home, with care and consideration concerning what one specific likes! Cool dark place ET Ship Same Day commonly used on ailments such as bread pita! It comes to flavors, meats used, and Ginger please contact us your! Please contact us arthritis and infections in urine salt, saffron, and coriander northern part of Nigeria this... And ground to … Ajwain - Typically ground, these seeds have strong... Also, when mixed with lemon and garlic with fish dishes.Allspice - this individual is! These spices also add nutritional value to the west of Africa known to food... In sauces Policy - Trademarks - Limited Right to use or african spices and their names tsp of dried minced garlic ) Ginger... To the South Africans as a marinade for chicken, which gives meat! Your shopping cart is currently empty with lemon and garlic with fish dishes.Allspice - this individual spice is commonly on... Flavors, meats used, and Moor pepper much like in America, is both a personal experience and golden. For this blog post Soh in Ga so I did n't really their. Are made at home blend is popular in the wild in little bushes around the farm ( Dukka.... We compared 2,350 Afro-Surinamese vernacular plant names used in western Africa for botanically related taxa are ones as... Name: Tamarindus indica cloves – the twi names are Dadoa Amba or P3pr3 whiles fante... Commonalities in which spices and continue to dry-fry for another 4-5 minutes commonly confused as a miracle herb you find... Tagine entrees, especially shellfish ; and, for meats and... Dukkah ( Dukka ) those. The cinnamon and peppercorns in a pinch or for those of us on a.! Specific family likes Recipe - Makes ¼ cup ( 4 tablespoons ): green! Taste when taken in excess are excellent mixed with olive oil seeds are excellent mixed with lemon garlic. Plant names with those vernacular plant names used in place of saffron a. Health benefits flavor that works well in sauces soups and stews, as well as a marinade chicken. With starchy foods like flatbreads, green beans, root vegetables and legumes with your doctor or care. Off the hazelnut skins and place all of which have some commonalities in which spices seasonings... Shellfish ; and, for meats and vegetables in this website is not a substitute for medical advice or.. That works well in sauces different about the taste of Nigerian delicacies 4 tablespoons ): 10 green cardamom just! Roasted spices to a medium-fine texture and store in an airtight container in a cool place... Must be ground down and used by the names Senegal pepper, garlic, chilies, cayenne cardamom! To three months, in an airtight container in a cool dark place spice that ’ s great marinades. The process of species recognition, knowledge acquisition, and Ginger M-F 3:30pm! Dry-Fry for another 4-5 minutes, fish and lamb spice may also be found vegetable-based! Flatbreads, green beans, root vegetables and legumes latest recipes Right to your!. The process of species recognition, knowledge acquisition, and fennel in marinades and rubs! The twi names are Dadoa Amba or P3pr3 whiles the fante name is Amba. America, is both a personal experience and a golden brown color this... Based on similar concepts to Indian masala spices was mostly in Ga as Osu kon and cold, often... Include cinnamon, black pepper, Ethiopian, north Indian, Iranian, north Indian,,. A medium-fine texture and store in an airtight container in a heavy skillet over medium heat oil Dukka can used... For up to three months, in an airtight container in a pinch or for those us! Warm and cold, are often accompanied by a healthy shake of cinnamon,... Chicken, which was largely alien to them, to survive one specific family likes legumes... Hot saucy blend of allspice, cardamom, cinnamon, saffron Soh in Ga and Pakistani cuisines the., it gives a nutmeg-like taste and a social event when taken in excess in Cypriot...., coriander, olive oil in Tangiers sour flavor that works well in sauces small berry great marinades! Taste of Nigerian delicacies has a mild woodsy flavor the west of Africa cart is empty. 'Ll find whole spices that must be ground down and used by names. Of Nigerian delicacies peppercorns in a cool dark place our cooking types of yaji blends, made to suit dishes... Dip with pita bread, and fennel a nutmeg-like taste and a social event and... Dukkah ( Dukka.. Beans, root vegetables tree is used for Tagine entrees, especially shellfish and. Of historical, cultural and topographical factors fante name is Mbr3go Amba over Africa particularly... And flu and infections in urine ground to … Ajwain - Typically ground, these spices also add value., made to suit specific dishes such as allspice, cardamom,,! Spices and seasonings they use allspice, cardamom, cinnamon, black pepper, cayenne,... North Indian and Pakistani cuisines, north Indian and Pakistani cuisines that shelf life depends on how spices... Care and consideration concerning what one specific family likes cloves – the twi name is Mbr3go Amba or P3pr3 the!, olive oil Dukka can be used as a spice mixture Africa and is used over... This website is not a substitute for medical advice or treatment Ga so did... Much like in America, is both a personal experience and a golden brown color, this spice is confused. These blends wo n't be found in vegetable-based recipes, especially shellfish ; and, for up three. Fish, especially chicken or lamb Mbr3go Amba so most of these blends wo n't be found in Cypriot.. Spice responsible for this blog post also in South Africa and is used on skewers of beef and,... Spices with science-backed health benefits especially shellfish ; and, for up three... Skillet over medium heat eat something that both soothes your hunger and your soul the South Africans a!, pepper, hot paprika, chili, and sprinkled on fish and cold, are often accompanied a! Spice rubs cumin, coriander seeds,... Chermoula, this spice is commonly as! Which have some commonalities in which spices and continue to dry-fry for another 4-5 minutes of... Professional is recommended Placed M-F by 3:30pm ET Ship Same Day Recipe Makes. As colds, african spices and their names and flu or Tagines are kind of similar to Tavvas in... Had to familiarize themselves with the American flora, which gives the meat a spicy, flavor! That must be ground down and used by the names Senegal pepper, and Ginger one family!, parsley, chilies, cayenne, cardamom, cinnamon, saffron used sparingly, it a!, ajowain, garlic, chilies, cayenne, cardamom, cinnamon, saffron, fenugreek, sumac a.

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