1 cup shredded cole slaw mix. 8 egg roll wrappers. Bake for 7 minutes. 1 teaspoon fresh ground ginger. 1 cup chopped carrots. 1/2 cup sliced green onion. Serve with sweet chili sauce. Brush olive oil on the basket of your air fryer (this is the one I have and love). 1/3 cup gorgonzola cheese, crumbled. Place 4 spring rolls in air fryer basket, and cook at 390°F until golden, 6 to 7 minutes, turning spring rolls after 5 minutes. Repeat with remaining spring rolls. These air fryer shrimp egg rolls have juicy shrimp in them with shredded cabbage and tasty flavors! 1/2 tablespoon sugar. 3 tablespoon s hot sauce ( I used Sweet Baby Rays but you can use Franks or your favorite brand). Ingredients Egg Rolls. 1 pound jumbo shrimp, 21/25 peeled, and deveined. 1 tablespoon butter. 3 cups coleslaw mix or shredded cabbage. 2 tablespoons soy sauce. 1/4 cup chicken or vegetable broth. Ingredients 1 teaspoon toasted sesame oil. Place the egg rolls in the basket, seam side down, without letting them touch each other. They are easy to make and make for a healthy and delicious side dish or they will even work as a main dish too! 3 garlic cloves, minced. Flip and bake for an additional 2 minutes.

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