Deep Dive How sustainable is the food packaging industry? Our food system is large and complex and to make it sustainable is no easy feat so in this post, we list 10 ways that can help to drive a more sustainable food system, one that respects the health and well-being of people and planet. These examples of sustainable food packaging range from hybrid meal delivery boxes to pasta containers that are made with food waste that is transformed into a paper-like substance. Of course this is a very simplistic approach towards sustainable food packaging since it only measures the weight of post-consumer packaging. Not all certified organic food is packaged in such a sustainable manner. To point, what to consider while choosing packaging: the life-cycle, transportation, energy to be made, energy to be recycled. Definition of a Sustainable Food System Calgary’s definition A sustainable food system is a collaborative network that integrates several components in order to enhance a community’s environmental, economic and social well-being. Regardless of the type, eco-friendly glues are used in sustainable packing because of one crucial factor: they’re biodegradable, meaning that they’re able to decompose naturally in the wild, usually with minimal impact before and after production. These glues are commonly referred to as food safe or food grade glues. Specifically for beverage packaging, moving to one-way from refillable packaging in Austria would double the waste quantities from beverage packaging which were 35 kg/cap/year in 2002. The journal will mainly publish original research papers, review articles and short communications in the following areas: • Food packaging material development However, there are a number of significant benefits of switching to sustainable packaging. Meaning of food packaging. In order to continue to offer consumers a broad choice of products, food and drink manufacturers use different kinds of packaging to best match the conservation needs of the product and consumers’ lifestyles. Our suggestion: Take the opportunity to reinvent packaging and don’t be afraid to make alliances with suppliers as well as the competition. Even knowing the options available to your business, there may still be some inertia with regards to switching to truly sustainable packaging. To be eco-friendly, packaging can be biodegradable (but preferably compostable), recyclable, reusable, non-toxic, made from recycled products, based in biomass or natural products or manufactured through low-impact means. Definition of Sustainable Packaging Version 2.0 Revised August 2011 I. But before highlighting the types of sustainable packaging that may be applicable to your business and operations, it is important first to identify exactly what is meant by sustainable packaging. Packaging is an essential element of response to address key challenges of sustainable food consumption on the international scene, which is clearly about minimizing the environmental footprint of packed food. We must develop solutions that reduce packaging volume and impact without compromising on protection. More consumers are seeking products that are completely eco-friendly, but there are still many barriers on the design and manufacturing side. Unpackaged is best, but that’s often not realistic. Other notables range from biodegradable takeout containers to edible plastic bags that aim to reverse the harsh environmental effects of the widely used material. This makes food and beverage packaging a unique challenge for Nestlé and our industry. You can also do this by designing your packaging with another purpose in mind. Modern food packaging must face up to another requirement: it must be environmentally sustainable. Indeed, packaging contributes to the sustainability of a food product and should be designed holistically together with that product to optimize the overall environmental performance and minimize the risk of product spoilage, damage and wastage. While the SPC stands by its “definition” and uses the language “sustainable packaging,” others are more comfortable talking about “packaging sustainability” and still others about “the role of packaging within sustainability.” I’ll leave it to you to decide which rings true. Ideally, sustainable packaging should be 100% recyclable, compostable, or biodegradable and printed with eco-friendly inks as well. From a sustainable materials management perspective, packaging can play a key role in food waste avoidance. Sustainable packaging uses the least amount of resources necessary. “Sustainable packaging is the development and use of packaging which results in improved sustainability. Often a luxury item is endorsed by lots of packaging and the price inflated to match. 9. Welcome to Sustainable Brands' Issue in Focus on sustainable packaging!As a Senior Director at GreenBlue, the parent organization of the Sustainable Packaging Coalition (SPC), I’ve spent a lot time over the last six years researching, writing, facilitating group projects, developing metrics and creating conference agendas on the topic. Sustainable food takes into account environmental, health, social & economic concerns and consists of eight inter-related principles1.. Food Cornell proudly supports healthy and sustainable food efforts by offering student-grown organic foods for the community to enjoy, supporting regional farms, and reducing food waste on campus.

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