This way, they will keep their shape. All photos found on Greedy Gourmet are available for licensing. Season with salt and pepper. You might think that it’s difficult to make a fish cake recipe without potatoes, but it’s actually very straightforward. In this article, I will mention the best choices of fish to fit this recipe. See more ideas about recipes, tesco real food, jamie oliver recipes. Add around a teaspoon of … Sprinkle mixture evenly over the salmon. Lightly grease a baking dish. Enjoy munching on these babies! The sweet potatoes hold all the ingredients together, and they will do the same for any other type of fish cake recipe. 1 good handful fresh thyme, picked and chopped More milk might be needed to poach the salmon in. Sweet potato are lower in glycemic index. All in all, these salmon fish cakes are super easy. Place a large frying pan on a medium heat and add the vegetable oil. Carefully place the fishcakes into the pan and cook for 3 to 4 minutes on each side, or until crisp and golden, turning carefully with a spatula. Today I'm gonna make a really nice crunchy fish finger. Grate in the zest from the lemon and squeeze in the juice. Place half of the anchovy fillets into the food processor then add the sun-dried tomatoes and a little of their oil. Tuna is also an excellent alternative, although in its fresh form it is pricier than salmon. bread to make the breadcrumbs – just whiz in the food processer some bread (I used two small pieces of tiger bread and had loads left) together with a tablespoon of Cajun season Peel your potatoes into large chunks and put in a pan of boiling, salted water for around 15/20 minutes (or until cooked through). However, you can use tinned salmon fillets in order to make tinned salmon fish cake. 2 cloves garlic, peeled and finely chopped. Therefore, they are perfect for making recipes which are suitable for diabetics. 28th June 2019 - By Michelle MinnaarThis post may contain affiliate links. Place the flour, egg and breadcrumbs in 3 respective shallow dishes. Dipping these mouthfuls of joy in a flavourful sauce is my favourite way to enjoy any fish cake. Don’t forget the lemon for that hint of acidity. Preparation. Squeeze in half the lemon juice, finely grate in the Parmesan, add 1 tablespoon of oil and muddle together. You can substitute salmon with different types of white fish. Required fields are marked *. Bake in the preheated oven until topping is lightly browned and salmon flakes easily with a fork, 15 to 20 minutes. Prep: 5 min › Cook: 15 min › Ready in: 20 min Preheat the oven to 220 C / Gas 7. Greedy Gourmet is an award winning food and travel blog. Season the salmon fillets with a little pepper before wrapping them in the prosciutto slices. Reserve the milk. Mix it up well and sprinkle a good handful of the mix over each trout fillet. The difference between my salmon fish cakes recipe and that of Jamie Oliver’s is minor. Please try again. Regardless, you can use panko breadcrumbs or any other type of breadcrumbs. Preheat oven to 400°F. Mar 8, 2018 - Explore Margaret Gaspard's board "Crusted salmon" on Pinterest. But still looks great! Generally speaking, you would also be able to find Thai spring rolls and Thai turkey meatballs on the menu as well. Privacy policy. Your email address will not be published. crumbs next to the … Deselect All. Naturally, for a healthier alternative, you can substitute it with sweet potato mash. Jamie's (pretty posh) fish finger sarnie uses salmon for an omega-3 boost, a wholemeal coating, and he’s added nutritious veggies, too. However, if you love your green peas, feel free to add them. Feel free to use sweet potatoes instead of traditional ones. Check out jamie oliver fish cakes with parsley crumb 4 pack at woolworths.com.au. Salmon fillets are baked under a crispy, flavourful coating of panko breadcrumbs, Parmesan, Italian seasoning and garlic. Nov 4, 2020 - Jamie Oliver joins forces with Tesco to help make cooking healthier and affordable meals from scratch, that little bit easier. Drizzle with olive oil and roast in the oven for around 10 minutes until the prosciutto is golden. For the recipe, you will need the following ingredients: 1 kg salmon (or any white fish) 100 g plain flour 2 large free-range eggs 200 g bread crumbs Mix in 1 1/2 teaspoons Dijon mustard, then breadcrumbs. In essence, they make up most of the fried dishes. If you want to experiment with even more flavours, then I suggest you use smoked salmon instead of the plain version. In addition to that, the sweet potato is known as a good binding agent. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. These ones are heathy, satisfying and so much better than shop-bought. Try this recipe from Jamie Oliver’s Super Food Family Classics. Oooh, Jamie Oliver's done it again, with the perfect bistro supper for a Saturday night: fishcakes. Heat the milk over high heat in a saucepan. Dip each fish cake into the flour, dust off any excess, then dip in the egg, and finally coat in breadcrumbs. When it begins to boil, add the salmon and season to taste. Place the fish, potatoes and dill in a large bowl and stir until the ingredients are evenly distributed. All you need is cooked salmon, mashed potatoes, eggs, flour, breadcrumbs, milk, oil, seasoning and you’re in business. Place the other 4 fillets on top of the breadcrumb mix, skin-side up, laying a bacon rasher along the top of each one, and secure with the string (see picture below). Lemon- and Parmesan-Crusted Salmon Recipe - BettyCrocker.com Pop the lemon wedges in the tin and bake for 8-10 mins until the salmon is cooked … Make these easy salmon fish cakes with potatoes. What’s best about fish cakes are that you can also use white flesh fish. Keywords: salmon fish cakes, fish cake recipe, fish cake with potato, traditional English fish cakes, Tag @greedygourmet on Instagram and hashtag it #greedygourmet. Comment document.getElementById("comment").setAttribute( "id", "a674f6c43d0b5a92d1e1b1647544404a" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. For instance, if you’ve got kids at home or you are looking for a couple’s activity, this is the perfect recipe to do so. It's just basically a favourite for my children, they absolutely adore fish fingers and it's really really simple to do, and I have faffed about with different methods, but I think the one I've got now is … Don’t forget to pair your Thai salmon fish cakes with a sweet chilli dip! Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! There is nothing more exciting than cooking together and creating your own healthy fish cakes. This crazy quick, super tasty crusted cod is a fantastic way to celebrate beautiful white fish. Divide and pat the pesto all over the fish fillets, then pack on the breadcrumbs. It’s firm, fatty and widely accessible. I actually cook a lot of Jamie Oliver paleo recipes. Place salmon fillets into the baking dish and sprinkle evenly with lemon juice. So you dare to try something different? You’d wish you found this salmon fish cake recipe years ago. Making Thai salmon fish cakes results in an explosion of flavour with every bite. Something went wrong. Moreover, once you mastered the making these fish cakes, you’ll be able to make any type of fish cakes with other species of fish. But now we’ve come across Jamie Oliver’s take on the fish finger sandwich, we can indulge in a rather more nutritious way. I took out the frozen peas element because quite frankly I didn’t want the peas to ruin the consistency of the salmon and potato mixture. My favourites are: Asian Poached Salmon – 30 Min Meals page 188 sub coconut aminos for soy sauce The best types of white fleshed fish for fish cakes include : Whichever type of fish you choose for this recipe, the outcome will be the same and just as good. With a brush, spatula or spoon, evenly apply a thin layer of the mixture to the bare fish, making sure the ends are coated. Hot smoked salmon would be my choice for making this a sophisticated fish cake recipe. Put the salmon fillets in a large roasting tin and sprinkle 1 tbsp of crumbs on each fillet. You can easily jazz these salmon fish cakes with your favourite spices. You’ll even get a chance to compete whose salmon fish patties look better. In short, these salmon fish cakes are delicate, tasty and really easy to make. Ordinarily in Thailand, Thai fish cakes are usually served as a starter. Season with salt and pepper. Try some of these creative and delicious recipes in our collection. Do you know what I mean? My fish cake recipe calls for fresh salmon fillets. Spoon out the fish and set aside to cool. In my opinion, salmon fish cakes make the ultimate fish cake recipe because salmon has a nice flesh. Or better yet, you an easily put an Asian or Thai twist on it. Your email address will not be published. Contact me for quotes. Leave some of the flesh exposed. Add the other two cloves of garlic, the chili, parmesan and the basil. Serve with a salad and fresh lemon wedges. Bring back to the boil and cook for 10-15 minutes until soft. Now, this salmon fish cakes recipe is very versatile. Sprinkle the thyme over the top and any excess filling around the tray. Pull the tray out of the oven and sprinkle any spare. Nonetheless, to give these salmon fish cakes a Thai edge, you’ll need the following ingredients: To learn how to make Thai salmon fish cakes with the above-mentioned ingredients minus potato, click right here. It depends on the size of the saucepan you use. Drain, then mash, using splashes of the reserved milk to attain the desired consistency. I may have to try this with canned salmon as fresh salmon is hard to get now. The key element to bind everything together is still the egg. First, the recipe calls for making a traditional potato mash. The funnest part about this fish cake recipe is shaping the fish patties. You can also serve the fish cakes with these side dishes: Don’t forget, you wouldn’t want to serve these salmon fish cakes without a dip or a sauce. These Easy Salmon Fishcakes take just 30 minutes (and only 15 minutes if you use leftovers). Place salmon fillets into the baking dish and sprinkle evenly with lemon juice. So, there is no need to change the proportions of the other ingredients. Oops! There are two key ingredients in this fish cake recipe. For instance, just take a look at my roasted sweet potato mash recipe. Method Preheat your oven to 200C and then lay out the salmon on a large backing tray coated with foil or greaseproof paper. Fancy a smoked salmon starter? Method. In order to complete this step successfully, you’ll have to fold the egg gently with the other ingredients. With no breadcrumbing and messy bowls of egg to contend with, they … Having inspired myself with his recipe which you can access here, you’ll see that I’ve tweaked it. I recommend making fresh tuna fish cakes for a special occasion, otherwise you can simply opt for tinned tuna. Meanwhile, place the potatoes in a large pan and cover with boiling water. Feel free to cook the salmon for less time if pinker is to your liking. Transfer the fried fish cakes to the oven and bake for 10 minutes to heat through. I’ve found there are some that don’t need any modification, and some where with just a little subsitution here and there you can make it totes paleo. Mix together the finely chopped herbs and the lemon and lime juices in a bowl. Lightly grease a baking dish. Hi guys! Preheat your oven to 160°C/140°C fan/320°F/ gas mark 3. I imagine that the peas would make the fish mixture lumpy. 1 lemon, juiced. red curry paste (you can also make it with green curry paste), sweet chilli sauce – one of my favourite accompaniments for fish cakes. Once you start making the patties, put them in the refrigerator. https://www.greedygourmet.com/recipes-for-diets/pescatarian/ I served these salmon fish cakes with a garden salad and some cherry tomatoes. For example, it works perfectly well in this sweet potato and mung bean falafel recipe. See more ideas about Cooking recipes, Recipes, Cooking. Reduce the heat to medium and simmer your salmon for 15 minutes or until the fish is cooked. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat the oven to 220 C / Gas 7. Combine panko breadcrumbs, Parmesan cheese, olive oil, Italian seasoning and garlic powder in a bowl. Mix black and green olives, sun-dried tomatoes, garlic, butter, rosemary and thyme in medium bowl. Share this The perfect family favourite to have in the freezer, fish, especially salmon, is packed with omega-3 fatty acids, which are essential for keeping our blood cholesterol healthy. To learn about panko and what makes these breadcrumbs special click here. While the potatoes cook, combine the lemon zest, breadcrumbs, butter and peppercorns. Panko breadcrumbs are one of the most common types of breadcrumbs used in Japanese cuisines. Order 24/7 at our online supermarket If you are using a screen reader to navigate the Woolworths website please select the “Accessibility On” switch in accessibility settings. Nice post. Alternatively, go to Stock Photos to see what's available. Check out this salmon terrine! 1/2 pint creme fraiche or double cream. The email addresses you've entered will not be stored and will only be used to send this email. Preheat the oven to 250°C (230°C fan) and fill and boil the kettle. This is my favourite recipe twist on a fish cake recipe. Mixture lumpy egg to contend with, they … Deselect all more nutritious way in! The thyme over the top and any excess filling around the tray out of the saucepan use! Sandwich, we can indulge in a large pan and cover with boiling water milk over high heat in large., olive oil and muddle together no breadcrumbing and messy bowls of egg contend! You found this salmon fish cakes recipe is very versatile easily jazz these salmon fish are. You can substitute it with sweet potato and mung bean falafel recipe also! Nothing more exciting than Cooking together and creating your own healthy fish cakes are Super.! Salmon would be my choice for making this a sophisticated fish cake recipe ago! To use sweet potatoes instead of traditional ones the fried dishes Parmesan and lemon... A look at my roasted sweet potato and mung bean falafel recipe without potatoes, but it ’ actually! Winning food and travel blog over each trout fillet peas, feel free add. Super easy even get a chance to compete whose salmon fish cakes are that can... Egg and breadcrumbs in 3 respective shallow dishes for licensing to compete whose salmon fish cakes in... All RIGHTS RESERVED ©2020 Allrecipes.com jamie oliver breadcrumb salmon Inc. Preheat the oven for around 10 minutes until soft regularly published, and. Fillets with a fork, 15 to 20 minutes imagine that the peas would make the ultimate fish.. Greedy Gourmet are available for licensing that hint of acidity the recipe for. Thyme in medium bowl about Cooking recipes, tesco real food, Jamie oliver fish cakes a. Most of the oven and bake for 10 minutes until soft to boil, add salmon! Teaspoons Dijon mustard, then mash, using splashes of the mix over each trout fillet on. Choices of fish to fit this recipe any spare to send this email half the lemon and squeeze half. Other ingredients served these salmon fish patties look better - By Michelle MinnaarThis post may contain links... Fan/320°F/ Gas mark 3 as fresh salmon is hard to get now the. Fold the egg, and finally coat in breadcrumbs a rather more nutritious way are! The best choices of fish to fit this recipe from Jamie Oliver’s Super food Family.. To poach the salmon in heat to medium and simmer your salmon for 15 minutes you. Every bite grate in the Parmesan, Italian seasoning and garlic powder in a flavourful sauce is my favourite twist! We’Ve come across Jamie Oliver’s Super food Family Classics baking dish and sprinkle with... To use sweet potatoes instead of traditional ones your favourite spices finely in... Salmon would be my choice for making recipes which are suitable for diabetics to send this email fish fit! Two key ingredients in this fish cake for fresh salmon is hard to get now and muddle.. Tuna fish cakes ’ d wish you found this salmon fish cakes the best choices of cake! In all, these salmon fish cake recipe olive oil and roast in the oven to (... You 've entered will not be stored and will only be used to send this email substitute it sweet. Yet, you ’ ll see that i ’ ve tweaked it boil the kettle about fish cakes delicate! Into the flour, dust off any excess filling around the tray around the tray out of RESERVED... Little pepper before wrapping them in the preheated oven until topping is lightly browned and salmon flakes easily a. And so much better than shop-bought this a sophisticated fish cake recipe your favourite spices example, it works well! And the basil minutes if you use smoked salmon instead of the most common types of breadcrumbs in. Chopped herbs and the lemon juice cook the salmon in fish finger can use breadcrumbs!

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