Best Suited for large number of consumers; Easy to cook and digests well; Produces more surplus; Best in shape It’s a support for truth and fairness in journalism. This rice retains the moisture for longer periods. The improved variety was tested in 11 districts of which in eight districts it recorded higher yield of 5.8 per cent than IR 20 variety. … Here are or different types of Rice varieties which we export. Since the Kaveri River is also called 'Ponni' in Tamil literature, the rice could have been named after the river. White ponni rice is one of the traditional varieties of rice cultivated in South India. Jasmine Rice … It is well liked by consumers for its flavor and taste. Besides excellent grain quality, other special features include its resistance to many diseases such as tungro virus, leaf yellowing, blast and bacterial leaf blight. Ponni rice is a variety of rice developed by Tamil Nadu Agricultural University in 1986. We also reiterate here the promise that our team of reporters, copy editors, fact-checkers, designers, and photographers will deliver quality journalism that stays away from vested interest and political propaganda. * Traditional Tamil and Andhra Varieties . Nalihati (non-aromatic) Padmakeshari (aromatic) Kalamoti (aromatic) Balami (aromatic) Kalajiri (aromatic) Tulasibasa (aromatic) Pimpudibasa (aromatic) Swarna (non-aromatic) Nalabainsi (non-aromatic) Pateni (non-aromatic) Rice varieties of Kerala Ponni Rice is a variety of rice that is harvested mostly in Tami Nadu. * suitable for salt affected soils Note of Caution of the varieties: IR 50 and ADT43 are recommended for Kar, Sornavari and Kuruvai seasons and should not be grown during cold weather period. When cooked, the rice becomes milk whitish in color. It is suitable for raw and parboiled rice consumption. You have reached your limit for free articles this month. The differences between the GI values for Sona Masuri (72.0 ± 4.5), Ponni (70.2 ± 3.6) and Surti Kolam (77.0 ± 4.0) rice varieties were non-significant (p = 0.606) and are all classified as high GI varieties of rice. Rajabogam Ponni Rice is an IDEAL WAY TO TREAT GUESTS. ... A local brown rice variety that is of medium hard texture. Since the Kaveri is also called ‘Ponni’ in Tamil literature, the rice could have been named after the river. 1,2,5,10,25,50 Kg PP bag, Non Woven bag, BOPP bag, Jute bag & Customized Packing. However, we have a request for those who can afford to subscribe: please do. It is widely cultivated in Tamil Nadu a state in India, and is a hybrid variety of Taichung65 and Myang Ebos 6080/2. As we fight disinformation and misinformation, and keep apace with the happenings, we need to commit greater resources to news gathering operations. You can support quality journalism by turning off ad blocker or purchase a subscription for unlimited access to The Hindu. This grain of rice with its silky sheen, fragrant aroma, long and slender size, and the delicate flavor had delighted rich and poor equally, in all conditions. AraniRice is a Leading premium Rice brand in Tamil Nadu, India and an One stop exclusive Online Rice store in Chennai. Ponni Boiled-Organic Rice. Enquire Now. At this difficult time, it becomes even more important that we have access to information that has a bearing on our health and well-being, our lives, and livelihoods. Your support for our journalism is invaluable. Rice varieties of Odisha. “The entire content of this website is copyrighted to RajExim Group of Companies and should never be reproduced/copied to another website without written authorization from the owner” It is widely cultivated in Tamil Nadu. As a subscriber, you are not only a beneficiary of our work but also its enabler. Avaniyapuram Bye Pass Road, Subscribe to The Hindu now and get unlimited access. +91 74180 53336 Ponni Rice is a medium grain rice variety when cooked is soft and separate and swallows or expands length-wise. Design by Cbra. Since the Kaveri River is also called 'Ponni' in Tamil literature, the rice could have been named after the river. It grows tall and well under restricted fertilizer use especially nitrogen application which should be limited to 75-100 tonnes per hectare depending upon the soil fertility and climate. Since the Kaveri River is also called 'Ponni' in Tamil literature, the rice could have been named after the river. Rice Export we export varieties of rices Our export mainly focuses on special and ethnic varieties like, Palakkadan Matta Rice and Ponni Rice, popular varieties like, Indian long & short grain white rice, long and short grain parboiled rice, and our strength lies in efficiency and promptness of services as well as in effectiveness of … The Hindu Explains | Is there anything called ‘pure honey’, and how is honey tested? Organisation of Islamic Cooperation | Islamic multilateralism with internal fissures, Visit church on Christmas, pay a price: Bajrang Dal warns Assam Hindus, Teens ‘marry’ in classroom in Andhra Pradesh, officials say it is void. Ponni Rice is a variety of rice widely cultivated in TamilNadu, India, and is a hybrid variety of Taichung65 and Myang Ebos 6080/2. No: 3, Balaji Street, M.G.M Nagar, There is an urgent need to study the GI of other commonly consumed rice varieties and to develop rice of a lower GI value. Refined quality and supreme taste set it apart from other rice, not to mention its nutritional properties. The name Ponni in Tamil literally means 'like gold' Ponni Rice is used as Raw and Boiled as well. Packaging Type: Woven Sac Initially, called “mashuri kuttai” the yield realised by farmers was very low due to admixtures and segregated population with the variations in crop duration ranging from 90 to 140 days. To enable wide dissemination of news that is in public interest, we have increased the number of articles that can be read free, and extended free trial periods. +91 74180 53337 Parboiled (non idli) rice variety can be cooked. Sri Kamatchi Amman Modern Rice Mill is a distinguished Manufacturer and Supplier of a variety of Rice. There are … Since the Kaveri is also called 'Ponni' in Tamil literature, the rice could have been named after the river. The Hindu has always stood for journalism that is in the public interest. Ponni Rice . IR-20 yield more … Sona Masuri 72; Ponni 70; Surti Kolam 77; As you can see, these popular varieties from Tamil Nadu and Andhra Pradesh have high GI, and bred more based on taste, rather than its impact on health. Developed in 1986 by Tamil Nadu Agricultural University, it is a medium-grain boiled rice variety named after River Kaveri which is also called Ponni in Tamil literature. This raw paddy is finely processed at the rice mill in hygienic way and the resultant is the Long grain with rich aroma. Rice Name: Ponni Rice: Variety: Parboiled / Raw: Origin: India : Moisture: 13% Max: Length: Average 5.5 MM: Broken: 2% Max: Sortex: 100% Sortex: Packing : … Apart from brown rice, Jasmine’s health rice range include Ponni and Basmathi rice that have been steamed or parboiled. Our association with the Rice Industry is from the past three decades, under the Brand name of MGM. Our uniqueness and forte is in our ability to provide to you the best quality rice. ₹50.00. Good appearing rice is famous among consumers of South India. There’re variety of Brands of Rice available in the market. It's tough to imagine that the ubiquitous polished rice that … Parboiling therefore makes parboiled white rice nutritionally similar to brown rice. White Ponni Raw Rice, Ponni Boiled Rice, Sona Masoori Raw Rice, sona masoori boiled rice, Organic Rice, tamil nadu rice, Kerala Matta rice, Sona Masoori Steam Rice, Red Rice, Brown Rice, Idly Rice, Millets, Basmati rice online, Seeraga samba rice, Long grain Parboiled Rice … Non- basmati rice comes in all kinds of different shapes and sizes. Ponni literally means Gold in Tamil and also refers to River Kaveri. Ponni Rice is a variety of rice cultivated in Southern India. Type: Ponni Rice. Ponni variety has been popular among Tamil Nadu famers for a long time but the origin and source from which it was developed is still not known. Handpounded Ponni Rice; Handpounded natural rice is a healthy alternative to other rice. Parboiling makes white rice nutritionally similar to brown rice. It has helped us keep apace with events and happenings. Parboiled rice is a better source of fiber, calcium, potassium and vitamin B-6 than regular white rice. The rice is mostly cultivated along the banks of the Kaveri in the cities of Ariyalur, Trichy, Madurai an… Maximum Shelf Life: 24 months. Hi there! The 7, 000-plus varieties of rice are grown all over the world. For a hardcore rice lover, Ponni needs no introduction. It is a short grain, heirloom rice that is grown in the plains of Chattisgarh, watered by raining or well … We have been keeping you up-to-date with information on the developments in India and the world that have a bearing on our health and wellbeing, our lives and livelihoods, during these difficult times. Our Rice Varieties. Tax excluded. Ponni Rice. The taste of rice is the marriage of two senses: flavor and texture. It’s a beautiful looking rice with rosy brown hue, which tastes delicious with vegetables. Polished White Rice Click one of our representatives below and we will get back to you as soon as possible. After strenuous efforts the new improved white ponni was released in 1986 and even today finds ready acceptance from farmers. Parboiled rice is steamed before milling and is partially boiled in the husk. Kps idly rice … Printable version | Dec 7, 2020 7:48:15 AM | https://www.thehindu.com/sci-tech/science/improved-white-ponni-rice-variety/article5729924.ece, COVID-19 has hurt country’s policy of ‘test and treat’. Improved White Ponni is also susceptible to blast and care should be taken on plant protection measures. When cooked, the rice is soft & separate. They are usually non-aromatic and are popular in South Indian states like Tamilnadu, Karnataka and Andhra Pradesh. This grain of rice with its silky sheen, fragrant aroma, long and slender size, and the delicate flavor had delighted rich and poor equally, in all conditions. Cooked rice can run a wide gamut of textures. It is a 130-135 duration varirty and suitable for late samba/thaladi season in Cauvery delta. (Dr. R. Rajendran is presently Director- in- charge,Tamil Nadu Rice Research Institute, TNAU, Aduthurai – 612 101, Tamil Nadu, Phone: 0435-2472108 and 2472098, email: [email protected]). Thin, medium grain variety is well processed and is assured of not containing any chalky rice. Typically ponni parboiled is an excellent variety for cooking and the IR-20 variety is one such variety which is parboiled for idli rice. +91 78450 63338, © 2020 All Rights Reserved RajExim Group of Companies Organic farmers mostly prefer this variety as it responds well under natural nutrients supply. Madurai – 12, Tamil Nadu, India. Veteran actor Ravi Patwardhan dies of heart attack, Lonely no more: Kaavan the elephant makes new friend, Japan’s Hayabusa2 carrying asteroid rocks lands in Australian outback, China completes its first-ever docking in lunar orbit, Financial fraud | Dirty, rotten scoundrels of the modern world, Thousands protest in London against India's new farm laws, 170 hospitalised with unknown disease in West Godavari district’s Eluru, Coronavirus | Pfizer seeks emergency use authorisation for its COVID-19 vaccine in India, Premier League | Manchester United fight back again at West Ham as fans return. Ponni Rice is a variety of rice that is harvested mostly in Tami Nadu. We produce the rice from reliable native paddy fields. Plant breeders at Tamil Nadu Rice Research Institute (TRRI), Aduthurai had collected 300 samples of seeds, from various locations in state, screened and finally selected three improved lines for further selection. The difference is in the variety of rice used.They are probably named the way they are for people to be able to distinguish. Rajabhogam Premium Ponni Rice Specially MATURED (Special Old) AVAILABLE VARIANTS - 5 Kg, 10 Kg, 25 Kg, 75KG HIGHLIGHTS. Question Corner: Can animals other than lizards regrow the tail? The variety is resistant to leaf yellowing (tungro virus), blast and bacterial blight diseases. Ponni rice is very fluffy, soft and delicious and its perfect for rice bowls, thali (Indian style luch or dinner served with rice and curries) etc. Variety: Short-Grain Rice. This rice further classifies as ponni boiled rice and raw rice. We offer varieties of Rice such as Ponni Rice and Samba Rice that are grown in the rich lands of Tamil Nadu. It is widely cultivated in Tamil Nadu, a state in India and is a hybrid variety of Taichung 65 and Myang Ebos 6080/2. Thai Jasmine Rice . Rice other than basmati rice is called non- basmati rice. Ponni & Sona Masoori are medium grain rice variety. We promise to deliver quality journalism that stays away from vested interest and political propaganda. Ponni variety has been popular among Tamil Nadu famers for a long time but the origin and source from which it was developed is still not known. It is widely cultivated in Tamil Nadu. In fact, basmati rice equals to only 1% production of the total rice grown in India. ... Kavya rajabogam rice is a Tanjore ponni boiled rice region of Tanjore, districts of Tamil Nadu. We supply finest quality thanjavur ponni rice (grain rice) which is procured from best rice producer. Also this rice variety is thin and suitable for cooking. Brown rice is part of the whole grain family where the bran, endosperm and germ are still intact. Ponni rice is also known as Full-boiled rice, whereas Sona Masoori is known as Half-boiled rice. It recorded 300 kg/ha more yield than traditional ponni and has yield potential up to 7.4 tonnes per hectare. 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